Vegan Witnesses
Featured ·
Whilst living in Birmingham in around 1995 I became friends with Pato Bantan and a guy I knew onl...
Best Bolognese
A fantastic Bolognese that we developed specially for long slow cooks over open fire.
Proper "Low and Slow" BBQ Lands in Dundalk
Great Northern Larder is a BBQ sauce and spice rub manufacturer in Dundalk, and the Spotted Dog i...
Tomahawk Steak on the Weber
We wanted to cook something on the BBQ that would showcase our new Caribbean Marabu charcoal and ...
St. Patrick's Day Recipes
We have been asked for advice on traditional Irish St. Patrick's Day dishes. We decided to get so...
Jacob's Ladder - BBQ Beef Rib
"And he dreamed, and behold a ladder set up on the earth, and the top of it reached to heaven; an...
Low 'n' Slow BBQ Smoked Brisket with Beef Rub
I don’t like granny pleasing butchers. I really don’t mind if I go into a butcher and he looks at me as if I have ten heads and says “sorry, we only have what’s on display”. But don’t lie to me.
Scotch BBQ Smoked Beef Jerky
We love beef jerky here at Great Northern Larder. It is tasty and healthy and makes a great snack on long hikes or car journeys. Use good beef and your favourite beer (or try soy sauce or teriyaki). Beef jerky will last a few weeks in the fridge.
