Coffee - Savoury Spice Rub for all Meat

A digital representation of Great Northern Larder Coffee dry rub for BBQ in a 200g tub.

Digital image of the back of Great Northern Larder Coffee dry spice rub in a 200g shaker tub.

{"id":6049943290051,"title":"Coffee - Savoury Spice Rub for all Meat","handle":"monsooned-speciality-coffee","description":"\u003cp\u003eCoffee grounds can be used as rub for almost any cut of meat. The acidity levels of coffee replicate tannins in wine, which allow amplification of flavor. But it doesn’t stop there. Coffee rub on steak can also act as a tenderiser, making meat softer and enhancing the moisture of the meat by creating a sealed crust of flavor.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe reason wine professionals and enthusiasts pair their wines with a perfect cut of meat is because of the acidity. The high tannin concentrations in bold reds allows your palate to ‘cleanse’ the inside of your mouth to truly enjoy the fatty richness of your steak. What most foodies overlook is that coffee grounds can have the same effect.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCoffee Beans, Sea Salt, Spanish Oak Smoked Paprika, Raw Cane Sugar, Black Pepper, Garlic, Onion, Caraway, Cumin, Ginger\u003cbr\u003e\u003cbr\u003eMade with 100% Natural Herbs \u0026amp; Spices\u003cbr\u003e\u003cbr\u003e200g\u003c\/p\u003e","published_at":"2020-11-02T21:37:20+00:00","created_at":"2020-11-02T21:37:19+00:00","vendor":"Great Northern Larder","type":"Seasonings \u0026 Spices","tags":["Beef","Lamb"],"price":1700,"price_min":1700,"price_max":1700,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37391897624771,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"Coffee-Tub","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Coffee - Savoury Spice Rub for all Meat","public_title":null,"options":["Default Title"],"price":1700,"weight":227,"compare_at_price":null,"inventory_management":"shopify","barcode":"5391532150086","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/foodonfire.ie\/cdn\/shop\/products\/Spice-Coffee-330mlShaker.png?v=1619854101","\/\/foodonfire.ie\/cdn\/shop\/products\/Spice-Coffee-2-330mlShaker.png?v=1619854101"],"featured_image":"\/\/foodonfire.ie\/cdn\/shop\/products\/Spice-Coffee-330mlShaker.png?v=1619854101","options":["Title"],"media":[{"alt":"A digital representation of Great Northern Larder Coffee dry rub for BBQ in a 200g tub.","id":20731850096835,"position":1,"preview_image":{"aspect_ratio":1.0,"height":768,"width":768,"src":"\/\/foodonfire.ie\/cdn\/shop\/products\/Spice-Coffee-330mlShaker.png?v=1619854101"},"aspect_ratio":1.0,"height":768,"media_type":"image","src":"\/\/foodonfire.ie\/cdn\/shop\/products\/Spice-Coffee-330mlShaker.png?v=1619854101","width":768},{"alt":"Digital image of the back of Great Northern Larder Coffee dry spice rub in a 200g shaker tub.","id":20731850129603,"position":2,"preview_image":{"aspect_ratio":1.0,"height":768,"width":768,"src":"\/\/foodonfire.ie\/cdn\/shop\/products\/Spice-Coffee-2-330mlShaker.png?v=1619854101"},"aspect_ratio":1.0,"height":768,"media_type":"image","src":"\/\/foodonfire.ie\/cdn\/shop\/products\/Spice-Coffee-2-330mlShaker.png?v=1619854101","width":768}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eCoffee grounds can be used as rub for almost any cut of meat. The acidity levels of coffee replicate tannins in wine, which allow amplification of flavor. But it doesn’t stop there. Coffee rub on steak can also act as a tenderiser, making meat softer and enhancing the moisture of the meat by creating a sealed crust of flavor.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe reason wine professionals and enthusiasts pair their wines with a perfect cut of meat is because of the acidity. The high tannin concentrations in bold reds allows your palate to ‘cleanse’ the inside of your mouth to truly enjoy the fatty richness of your steak. What most foodies overlook is that coffee grounds can have the same effect.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCoffee Beans, Sea Salt, Spanish Oak Smoked Paprika, Raw Cane Sugar, Black Pepper, Garlic, Onion, Caraway, Cumin, Ginger\u003cbr\u003e\u003cbr\u003eMade with 100% Natural Herbs \u0026amp; Spices\u003cbr\u003e\u003cbr\u003e200g\u003c\/p\u003e"}

Coffee grounds can be used as rub for almost any cut of meat. The acidity levels of coffee replicate tannins in wine, which allow amplification of flavor. But it doesn’t stop there. Coffee rub on steak can also act as a tenderiser, making meat softer and enhancing the moisture of the meat by creating a sealed crust of flavor.

The reason wine professionals and enthusiasts pair their wines with a perfect cut of meat is because of the acidity. The high tannin concentrations in bold reds allows your palate to ‘cleanse’ the inside of your mouth to truly enjoy the fatty richness of your steak. What most foodies overlook is that coffee grounds can have the same effect.

Ingredients

Coffee Beans, Sea Salt, Spanish Oak Smoked Paprika, Raw Cane Sugar, Black Pepper, Garlic, Onion, Caraway, Cumin, Ginger

Made with 100% Natural Herbs & Spices

200g

Coffee - Savoury Spice Rub for all Meat

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